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Tuscan Wild Boar Ham 3.5 Kg

Regular price $256.32 Sale price$225.45 Save 12%
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Tuscan Wild Boar Ham - a Tuscan excellence with a strong and unmistakable flavor.

This particular ham goes perfectly with red wines, craft beer, dried fruit and nuts.

This fine Tuscan ham remains in brine for as many days as the kilos of its own weight.

Each thigh generally weighs 3 to 6 kg.

This is followed by the cold showering phase which removes excess salt.

The result is a balanced product in terms of structure and fragrance, never too salty or too dry on the surface (“encrusted”, as we would say in the butcher's jargon).

Sale of Tuscan Wild Boar Ham 

The thin covering fat that distinguishes the Wild Boar Ham requires less salt than a pork leg.

Because, given the leanness of the meat, the salt easily penetrates evenly.

Don't miss this fantastic whole Wild Boar Ham FREE SHIPPING!

Add this to your shopping cart Ham , and we will deliver it to you within 48 hours!

✅ Refrigerated Shipping 24/48 hours

✅ Protected Designation of Origin

✅ 100% high quality Tuscan product

✅Free Return within 14 days

✅Guaranteed refund for any defect

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Tuscan Wild Boar Ham 

The desire to keep this process unchanged has led to the aging environments being left completely natural.

Which still overlook an extraordinary row of hills today. The piedmont microclimate and the thin air of the Maremma.

They allow to contain thermal fluctuations throughout the year and to standardize this delicate phase. 


Depending on the weather and the seasoning stage, the windows are closed, opened or ajar, even several times a day:

the rotation of the thighs is decided by sniffing the air of the rooms with the awareness of experience, as in the past.


Wild boar ham has on average a long seasoning (up to 9 months) which, together with the added salt and good processing practices.

Protects from the danger of contamination by pathogens (Salmonella diphtheria And Listeria monocytogenes).

In addition, the ubiquitous vegetative flora of the cells and maturing rooms - mainly micrococcaceae and naturally selected lactic acid bacteria in (healthy) environments -

acts as a barrier against mycotoxinogenic molds on the surface.

In the end, only the seasoner decides which products to release for sale, after having felt and aimed each leg at the points considered most critical.

The final result of such care is a soft Tuscan wild boar ham, with a compact and vermilion slice protected by a very white covering fat.

In the mouth, due to chewing, aldehydes, ketones and nucleotides develop a storm of flavors upon contact with saliva

: the strong and intense aroma that recalls the naturalness of wild scrub, that of dry or caramelized, the aroma of seasoned.

Dominant and concentrated mainly in the hamstring muscle (the innermost of the three muscles)


Wild boar ham curiosity 

The absence of milk derivatives (caseinates first) and flours, together with the minimal presence of powdered microcomponents, protects from contamination by spores.

And from the possibility of arousing allergies in sensitive or intolerant consumers.

It is as if the respect, knowledge and awareness of the Tuscan tradition once again resulted in a food which, despite being rustic, without the need for restoration or sophistication, is in itself modern and in step with today's safety requirements.

Even from a nutritional point of view, wild boar ham is a winner:

high content of amino acids, low humidity, high melting lipid fraction with low cholesterol intake: in short, a source of protein that is easily used in the daily diet.

This authenticity of the product is not only to be understood as a niche specialty, inextricably linked to the Maremma territory, or worse, a gastronomic curiosity to be fancy food;

it is a product that is in all respects certainly exclusive and authentic due to its strong link with the territory and culture of Tuscany.

In contrast to the rampant globalization and the flattening of tastes and habits, wild boar ham is confirmed as a noble product in respect of typicality.

At this point all that remains is to congratulate the representatives of this artifact, because it seems that it has been successful

Our Tuscan Wild Boar Ham is available for sale online, Tuscan delicatessen is a leader in the sale of Tuscan wild boar ham.

Fresh Tuscan meat can only be shipped by respecting all the rules on fresh meat.

Delivery times vary depending on the destination area from 24 to 72 hours from the time of collection at the warehouse which will be on Monday or Tuesday.

Shipping costs:

In Italy they are 15 € 

Free in Italy for orders over € 150

 

SHIPPING with Express Courier ITALY € 7.90 or free in Italy for orders over € 69 only for cured meats, cheeses, hams, wine.

 

EUROPEAN AND EXTRA EU SHIPPING calculated at the time of the order

by weight.

 

FULFILLMENT OF THE ORDER
We will process your order in 1 working days from receipt of payment, within the limits of stock availability. In the event that one or more items are not immediately available, we will notify you immediately and we will agree with you the possibility of a partial shipment.

SHIPMENT
Once payment is received, we will entrust your goods to the Express Courier, whose approximate delivery times are 1/2 working days after collection, in most Italian locations. For delivery times you will not have to consider Saturdays and holidays. Any delays occurring to the Courier during transport are not our responsibility and cannot constitute grounds for withdrawal or give the right to compensation.

DELIVERY
Your products will be delivered during office hours, to the address you have indicated in the order form: since it is not possible to agree on a precise delivery time with the Express Courier, we recommend that you use an address where someone is always present for the withdraw. Remember to indicate exactly both the house number and the post code of your area and that the name you have indicated to us must always coincide with the name or number shown on the intercom. When you collect the goods, always check that the number of packages shown on the transport document coincides with those ordered and that the packages delivered to you are intact.

NO WITHDRAWAL
However, if at the time of delivery you or your representative were absent, the Express Courier will leave a non-delivery notice through which you can request the free return of the shipment, according to the methods indicated in the notice, within the following 3 days. If the goods are not collected at the second passage, the Express Courier will keep the goods in storage at its warehouse for three days. We hope that you will collect the goods: otherwise, we will be forced, with regret, to charge you the additional costs for failure to collect the shipment.

SUPPORT
For any inconvenience related to your shipments, you can contact our assistance service (salumeriatoscanadop@gmail.com), which will help you in solving problems.

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Customer Reviews

Based on 4 reviews
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(3)
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25%
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P
Peter Marx

Buono, Gracie.

m
matteo schiavone
Ottimo

Sicuramente un prosciutto di alta qualita', si sente il sapore del cinghiale, deciso e saporito, complimenti

m
matteo schiavone
Ottimo

Sicuramente un prosciutto di alta qualita', si sente il sapore del cinghiale, deciso e saporito, complimenti

A
Alessandro Bucci
Salatissimo

Molto buono ma molto salato

allevamento in toscana, salumeria toscana

TUSCANY

A Tradition


It may be that the Tuscans are not like the oxen, who see everything in a big way: but it is certain that they never lose sight of the extent of the world, and the clear and secret relationships between men and nature.

Chianina
An excellent raw material

Raised in a natural way, with tradition and profession transformed into a prized meat known all over the world.

Cinta Senese
raised in the wild

An ancient and very valuable breed, unique of its kind, transmits the whole ancient history of the Tuscan Norcini, to give life to the best Tuscan Salami


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