ASSORTIMENTO DI SALUMI E FORMAGGI ARTIGIANALI TOSCANI, 4.5 kg - Salumeria Toscana  , formaggi, formaggio,

ASSORTIMENTO DI SALUMI E FORMAGGI ARTIGIANALI , 4.5 kg

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  • Refrigerated shipments throughout Europe
  • In stock, ready to ship
  • Inventory on the way

Our assorted box of typical artisanal products is the ideal gift idea!

You can enjoy a wonderful selection of our best typical cured meats and cheeses, Free Shipping.

The packaging in food-grade polystyrene boxes and refrigerated shipping ensure perfect preservation during transport.

Everything is finished with the personalized Salumeria Toscana box.

The package contains:

● Aged Prosciutto Crudo, 1300 gr

● Tuscan Salami, 1000 gr

● Fresh Tuscan Sausage, 500 gr

● Aged Pork Cheek, 700 gr

● Pecorino Toscano PDO, 250 gr

● Aged Pecorino Toscano PDO, 250 gr

● Pecorino Straw and Hay, 500 gr

Don't miss this fantastic assortment of typical artisanal products!

Add it to your cart now and we will deliver it to you within 48 hours!

✅ Refrigerated shipping 24/48 hours

✅ Vacuum packed

✅ 100% high-quality typical product

✅ Free returns within 14 days

✅ Guaranteed refund for any defect

Payment with credit cards, Paypal or bank transfer, Amazon Pay, 

 

Raw ham


Raw ham is obtained from fresh legs coming from the best slaughterhouses carefully selected and aged by us.

Particularly in demand is the slice of ham, the cut best suited to meet the needs of consumers who want to buy a piece of raw ham to slice at home.

The taste is flavorful but very balanced, the aromas are unmistakable; you immediately understand that it is a Tuscan raw ham, the fatty part melts in the mouth and rebalances the flavor of the meat.


Tuscan Salami


Every Tuscan salami is born entirely from the union and bond with the Tuscan lands and the ancient family recipes passed down through generations in the company.

Our Tuscan salami is quite sweet, balanced, with intense aromas that you can already taste

before tasting it. It is one of our flagship products; the careful selection of high-quality raw materials helps us create an inimitable Tuscan cured meat.
 

Fresh Tuscan Sausage

Tuscan Sausage is renowned for the quality of its raw materials and the balance between lean and fatty parts. When cut, the lean parts are well minced and mixed with the fatty ones.
 

Pork cheek 

Peppered pancetta offers an intense flavor that allows for creating quality cuisine, and its deliciousness becomes indispensable in many typical regional dishes.

The cut that characterizes it includes the cheek and part of the throat: for this reason, in some areas it is also known as "Goletta" or "Gota", a Tuscan term meaning, precisely, "cheek".

For the production of guanciale al Pepe, meats from Italian pigs that have reached at least nine months of age are used

and come from certified farms or are of superior quality breeds raised free-range, such as the Parmigiana Nera, which offers even greater delicacy.


Pecorino Toscano Dop


Pecorino Toscano is produced with sheep's milk from pastures in the Tuscany region and other neighboring territories included in the specification.

Rich in tradition, it is famous worldwide for its fresh and gentle flavor.

When young, beneath the white-brown rind, this enchanting cheese has a sweet flavor and a milky aroma, qualities it loses during aging in favor of a more intense and structured taste that gives it a surprising aromatic complexity.

Good on its own as a table cheese, it offers endless possibilities to enjoy it, in appetizers, enhancing it with honey, jam, and caramelized fruit, or in tasty salads with the addition of Tuscan extra virgin olive oil.

Ideal for any occasion, it is a natural accompaniment to Tuscan white wines.



Aged Pecorino Toscano DOP


This aged Tuscan pecorino is characterized by its sweet and balanced flavor, which in no case is too salty or spicy,

a peculiarity due to the processing method, the use of calf rennet, and the salting, which is left for a shorter period.

compared to other cheeses of the same type.

Aged Pecorino Toscano DOP is one of the most famous Tuscan excellences worldwide, one of the products that best synthesizes Tuscan culture and tradition, representing centuries of history.

Straw and Hay Pecorino

The straw and hay pecorino is a classic of typical cheeses; we offer it in the 550 gr form, which at the time of order is vacuum packed.

It is a chalky pecorino aged for a few months.

The shapes are wrapped in the spring hay from the hillside pastures, enriching them with the typical scents and aromas of nature, and in straw that improves the aging process.

Ideal with honey and jams, serve it with a good red wine that will enhance all its many nuances.

Our fresh Tuscan meat is a culinary treasure that can only be shipped in strict compliance with all current regulations on fresh meat.

Delivery time: Delivery times vary depending on the destination area and vary between 24 and 48 hours from the moment of collection in the warehouse, which takes place from Monday to Wednesday.

Shipping cost:

  • Italy: Shipping Fresh meat €10, free in Italy for orders over €150

  • Shipping with Express Courier in Italy: Food shipping excluding fresh meat €7.90, free in Italy for orders over €75 (only for cured meats, cheeses, hams, wine, desserts)

  • Shipments to Europe: The cost varies based on weight (each 5kg) and delivery speed, starting from €19.90.

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Customer Reviews

Based on 16 reviews
75%
(12)
25%
(4)
0%
(0)
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G
Giovanni Patruno
Giovanni

Tutto buono top

R
Renato Gastaldo
Tiptop

Tolles Sortiment, werde wieder Bestellen, Danke

M
Marina Gatti

ASSORTIMENTO DI SALUMI E FORMAGGI ARTIGIANALI TOSCANI, 4.5 kg

M
Massimo Andreello
Salumi Toscani!!!

Ottimi prodotti non c’è che dire!!!
Complimenti vivissimi!!!

F
Fulvia Zanella

Salumi e formaggi erano per un regalo che è stato molto apprezzato

allevamento in toscana, salumeria toscana

TUSCANY

A Tradition


It may be that the Tuscans are not like the oxen, who see everything in a big way: but it is certain that they never lose sight of the extent of the world, and the clear and secret relationships between men and nature.

Chianina
An excellent raw material

Raised in a natural way, with tradition and profession transformed into a prized meat known all over the world.

Cinta Senese
raised in the wild

An ancient and very valuable breed, unique of its kind, transmits the whole ancient history of the Tuscan Norcini, to give life to the best Tuscan Salami


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