Salsiccia di Cinghiale Toscano 450 grammi - Salumeria Toscana Salsiccia di Cinghiale Toscano 450 grammiSalumeria Toscana Salumeria Toscana SalsicciaSalsiccia di Cinghiale Toscano 450 gr - Salumeria Toscana - cinghiale, salame, salsiccia, salsiccia con cinghiale, salsiccia secca, salumitoscani

Tuscan Wild Boar Sausage 450 grams

Regular price €17.90 EUR Sale price€13.90 EUR Save 22%
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Wild boar sausage 

The Tuscan Sausage of Wild Boar of Tuscan delicatessen - produced by one of the most famous and feared Italian wild animals, the king of the Mediterranean scrub, used for the production of sausages and cured meats since ancient Roman times.

Our Tuscan Wild Boar Sausage is made with wild boar meat and the addition of a small percentage of minced Tuscan pork, salt and pepper.

This wild boar sausage is slightly seasoned.

It is suitable for consumption raw, but also on the grill.

Recognizable by the rustic look given by the fine dark red meat.

And with an intense scent of game, the Tuscan Wild Boar Sausage has a particular and decisive taste that envelops and delights the palate.

Cured wild boar sausage

Don't miss these fantastic Tuscan Wild Boar Sausages!

add it to your shopping cart now, and we will deliver it to you in 48 hours!

✅ Refrigerated Shipping 24/48 hours

✅Vacuum packed

✅ 100% high quality Tuscan product

✅Free Return within 14 days

✅Guaranteed refund for any defect

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"In the last two decades, wild boar has returned to constitute the main source of game meat in the Tuscan territory, from which it had almost completely disappeared."

The rich aroma of wild boar thanks to the addition of pork and a skilful spiciness gives it a strong but not excessive taste.

The wild boar meat makes the salami slimmer compared to pure pork salami


In Tuscany, as in other regions of central Italy, the wild boar it is part of the food culture of reference in many rural areas.

Here recipes and preparations have been developed, for ready-to-eat dishes as well as long-life sausages.

One of the specialties of Tuscan Salumeria is the Wild Boar Sausage. This product is based on a finely ground dough, with the addition of pepper and garlic.

Lean pork boar meat is used, as well as a part of pork fat.

When the dough is ready it is stuffed into a natural casing, ready to be tied in small horns, about five centimeters long.

At this point the sausages are ready for a short phase hot drying, before being hung in a well-ventilated room a season for a period of time between 3 and 5 weeks.


The Wild Boar Sausage is a semi-cured sausage typical of the Tuscan butchery, produced with selected wild boar meat and a part of pork;

pork is used to make the product sweeter and the consistency softer; the mixture of this sausage has a rather fine grain and salt and a mix of spices are added to the dough, among which pepper and garlic stand out.

The Wild Boar Sausage is matured for a couple of weeks;

it has an intense, characterized and fragrant taste, a real treat for all lovers of cured meats produced with game;

this sausage is excellent in appetizers based on cured meats and cheeses, in aperitifs, and why not to start a dinner based on game.

Wild Boar Sausages go well with Tuscan red wines and i Tuscan cheeses.

Features and details  

The Sausages of Wild Boar is a semi-cured sausage typical of the Tuscan butchery, produced with selected wild boar meat and a part of pork;

the taste of Wild Boar Sausage is very intense, characterized and fragrant, a real treat for all lovers of cured meats produced with game.

Gluten free, lactose free, glutamate free.

The shipment of the wild boar sausage takes place in 24/48 from the moment of approval, it is vacuum packed.

In the payment methods there is also the possibility of payment on delivery.



Fresh Tuscan meat can only be shipped by respecting all the rules on fresh meat.

Delivery times vary depending on the destination area from 24 to 72 hours from the time of collection at the warehouse which will be on Monday or Tuesday.

Shipping costs:

In Italy they are 15 € 

Free in Italy for orders over € 150


SHIPPING with Express Courier ITALY € 7.90 or free in Italy for orders over € 69 only for cured meats, cheeses, hams, wine.


EUROPEAN AND EXTRA EU SHIPPING calculated at the time of the order

by weight.


We will process your order in 1 working days from receipt of payment, within the limits of stock availability. In the event that one or more items are not immediately available, we will notify you immediately and we will agree with you the possibility of a partial shipment.

Once payment is received, we will entrust your goods to the Express Courier, whose approximate delivery times are 1/2 working days after collection, in most Italian locations. For delivery times you will not have to consider Saturdays and holidays. Any delays occurring to the Courier during transport are not our responsibility and cannot constitute grounds for withdrawal or give the right to compensation.

Your products will be delivered during office hours, to the address you have indicated in the order form: since it is not possible to agree on a precise delivery time with the Express Courier, we recommend that you use an address where someone is always present for the withdraw. Remember to indicate exactly both the house number and the post code of your area and that the name you have indicated to us must always coincide with the name or number shown on the intercom. When you collect the goods, always check that the number of packages shown on the transport document coincides with those ordered and that the packages delivered to you are intact.

However, if at the time of delivery you or your representative were absent, the Express Courier will leave a non-delivery notice through which you can request the free return of the shipment, according to the methods indicated in the notice, within the following 3 days. If the goods are not collected at the second passage, the Express Courier will keep the goods in storage at its warehouse for three days. We hope that you will collect the goods: otherwise, we will be forced, with regret, to charge you the additional costs for failure to collect the shipment.

For any inconvenience related to your shipments, you can contact our assistance service (, which will help you in solving problems.

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Customer Reviews

Based on 34 reviews
Angelo De slivio

Salsiccia di Cinghiale Toscano 450 grammi

Gino Anselmi

Stagionatura perfetta, qualità fantastica, grazie

Pietro Bazzari

Morbida e gustosa penso di acquistare ancora.


Piaciuta tantissimo

Roberto Danti

Salsiccia di Cinghiale Toscano 450 grammi

allevamento in toscana, salumeria toscana


A Tradition

It may be that the Tuscans are not like the oxen, who see everything in a big way: but it is certain that they never lose sight of the extent of the world, and the clear and secret relationships between men and nature.

An excellent raw material

Raised in a natural way, with tradition and profession transformed into a prized meat known all over the world.

Cinta Senese
raised in the wild

An ancient and very valuable breed, unique of its kind, transmits the whole ancient history of the Tuscan Norcini, to give life to the best Tuscan Salami

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