Bolgheri Sassicaia San Guido Estate

 Sassicaia has achieved an unexpected fame worldwide, growing from year to year.

But in this fairytale estate there are numerous successes in the oenological field: the Tenuta San Guido, whose name derives from San Guido della Gherardesca who lived in the thirteenth century, is a historic winery in the Bolgheri area, located along the Etruscan coast that goes from Livorno to Grosseto, in the Tuscan Maremma.

Fine Tuscan Wines

Sassicaia Tenuta San Guido is one of the most famous and appreciated Italian red wines. Its legendary history and its special organoleptic notes have made it famous all over the world. A Tuscan red with a Bordeaux blend that ages 24 months in barrique and takes on a full and elegant character.

Sassicaia expresses the best essence of the precious Supertuscan wines.

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Description

The territory that gives the wine its special organoleptic qualities has influenced the choice of its name Sassicaia, which has become famous all over the world:

the high stony content that distinguishes the 75 hectares of vineyards of Tenuta San Guido make the area particularly suited to the production of such a fine wine.

It is made with 85% Cabernet Sauvignon and 15% Cabernet Franc and ages 24 months in French oak barrels.

Sassicaia takes on an intense ruby red color that tends to garnet with aging; releases a rich bouquet of fruity aromas and rests on the palate with harmony, elegance and remarkable structure.

Production area: Tuscany

Vintage: 2015

Alcohol: 13%

Capacity: 75 cl.

Company: San Guido estate

Grape variety: 85% Cabernet Sauvignon 15% Cabernet Franc

Name:  Bolgheri Superiore DOC

Recommended combinations: Sassicaia Tenuta San Guido is the Bolgheri wine suitable for special occasions. Ideal pairing with game dishes and grilled meat dishes. Also excellent with all cheeses with a strong and decisive flavor.

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When we ship:
We dispatch every Monday, Tuesday and Wednesday. Delivery within 24/48h from dispatch. Orders placed from Thursday onwards are dispatched the following Monday.

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🧊 How to Store After Delivery

Vacuum-packed and unopened: Store in the fridge at 0–4°C. Always check the best before date printed on the label.

After opening: Consume within 5–10 days depending on the product. Cover the cut surface with food wrap and keep refrigerated.

For longer storage: Freeze immediately upon receipt. Defrost slowly in the fridge for 24 hours before consuming — never at room temperature.

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