Chili Pepper Pecorino Artisan
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Looking for a cheese with a rich taste and a spicy touch? Our Chili Pepper Cheese is the answer. Artisanally made with pasteurized cow and sheep milk and enriched with a pinch of chili pepper, this Tuscan cheese offers a perfect balance between softness and liveliness. Ideal to enjoy on its own, on a charcuterie board, or to add character to your recipes.
Main features
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Origin and processing: soft white cheese made from cow and sheep milk, pasteurized and flavored with chili pepper (0.5%). The processing includes aging for about 20 days.
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Unique flavor: delicate taste with spicy notes of chili pepper. The rind is treated with preservatives E202 and E235 and is inedible.
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Weight and size: each piece weighs about 500 g. It is sold whole or in portions, vacuum-packed or in standard packaging.
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Allergens: contains milk. Not suitable for people intolerant or allergic to milk.
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Non-GMO Product: according to suppliers, the product does not contain genetically modified ingredients.
Ingredients
Pasteurized cow and sheep milk, chili pepper 0.5%, salt, rennet, lactic ferments; surface treated. Rind not edible.
Nutritional values (per 100 g)
| Value | Quantity |
|---|---|
| Energy | 1430 kJ / 345 kcal |
| Total fats | 29 g |
| of which saturates | 20 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 21 g |
| Salt | 1.4 g |
Values are indicative and may vary slightly depending on the batch.
Storage
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Minimum shelf life (M.S.L.): 180 days; 120 days if vacuum packed.
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Temperature: store in a cool, dry place; once opened, keep between 2 °C and 4 °C.
How to enjoy it
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At the table: serve it cut into wedges on a board of cold cuts and other typical cheeses. Remember to remove the rind.
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In the kitchen: add cubes of chili pepper cheese to salads, on crostini, or as an ingredient in pizzas and focaccias for a spicy touch.
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Pairings: ideal with wildflower honey, fruit jams, or a glass of Tuscan red wine.
Why choose our Chili Pepper Cheese
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Tuscan artisanal quality: produced by a small family business with a dairy tradition.
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Simple and natural ingredients: only pasteurized milk, chili pepper, and lactic ferments.
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Balanced taste: the softness of the white paste meets the zest of chili pepper.
Discover the pleasure of a unique cheese, ready to conquer your palate. Buy the Chili Pepper Cheese now and bring Tuscan tradition to your table!
❄️ How We Ship — Guaranteed Cold Chain
Our products travel in insulated packaging with dry ice — constant temperature throughout the entire journey, from our facility in Florence to your door.
When we ship:
We dispatch every Monday, Tuesday and Wednesday. Delivery within 24/48h from dispatch. Orders placed from Thursday onwards are dispatched the following Monday.
🚚 Shipping Costs Italy:
Under €50 → €8.90 · From €50 to €120 → €4.90 · Over €120 → €3.90
🌍 Shipping Costs Europe (DE, FR, UK, AT, NL, SE, PL ...):
0–5 kg → €19.00 · 5–10 kg → €26.00 · Over 10 kg → €33.00
🧊 How to Store After Delivery
Vacuum-packed and unopened: Store in the fridge at 0–4°C. Always check the best before date printed on the label.
After opening: Consume within 5–10 days depending on the product. Cover the cut surface with food wrap and keep refrigerated.
For longer storage: Freeze immediately upon receipt. Defrost slowly in the fridge for 24 hours before consuming — never at room temperature.
📦 What's in the box:
Vacuum-packed product with label and best before date · Insulated packaging with dry ice · Tracked delivery with notification
✅ Our Guarantee — No Ifs, No Buts
If a product arrives damaged, in poor condition or different from what you ordered: take a photo and get in touch within 24 hours of delivery at info@salumeriatoscana.shop — we'll arrange a full refund or replacement straight away. No forms, no back and forth.
📧 info@salumeriatoscana.shop
📞 +39 339 879 4945
🏆 Why Salumeria Toscana — 5 Things You'll Only Find Here
1 — Direct artisan sourcing
We work exclusively with personally selected Tuscan producers. No middlemen, no third-party platforms — the product leaves Florence and arrives directly at your door.
2 — No artificial preservatives
The vast majority of our cured meats and cheeses are made without artificial preservatives. You'll always find it stated in the product description — not a marketing claim, it's simply the recipe.
3 — Certified origin
Chianina IGP, Pecorino Toscano DOP, Finocchiona IGP, Lardo di Colonnata IGP: European certifications are not decorative labels. They are guarantees of breed, geographical origin and production method, independently verified by third-party bodies.
4 — Over 3,000 satisfied customers
Average rating 4.85/5 from hundreds of verified reviews. Read them directly on the product page — unfiltered and unedited.
5 — Real people, real support
No chatbot. Whether you have a question before ordering, a concern after delivery, or you'd like a bespoke gift hamper — write or ring us. We get back to you.
🔒 Secure Payment
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All transactions are SSL encrypted. Your payment details are never stored on our servers.
⭐ What Our Customers Say
"I've never eaten anything quite like it. Ordered a second time — even better than the first." — Rainer S.
"Fast delivery, everything arrived in perfect condition. Absolutely outstanding." — J.H.
"Excellent mixture of meat from overlooked parts of the carcass. Goes brilliantly with salads and cold cuts." — Richard D.
