Salumeria Toscana Tuscan Specialities

Etruscan Ground Pork Tuscany

Regular price€8.35 EUR
/
Filiera Toscana Tracciata
HACCP Sicurezza completa
Tracciabilità Lotto + DDT
STEF 24-48h Refrigerato Italia
Weight
Easy returns — satisfied or refunded
Traceable supply chain — from the producer to your table
WhatsApp support — we reply the same day
  • 100% traceable Tuscan supply chain
  • Secure online payment
  • Refrigerated delivery +2/+4°C
  • Shipping to 27 EU countries
  • Vacuum-packed

The Fresh Etruscan Pork Mince is made from selected meat sourced from Italian farms, processed daily to ensure freshness, safety, and consistent quality.

This mince is born from a perfect balance between lean and fat parts, essential to obtain soft, juicy, and flavorful dishes. The processing follows the standards of Tuscan Butchery, a benchmark in the sale of Italian meat online.

Thanks to its versatility, it is ideal for both home and professional use, with refrigerated shipping throughout Italy and Europe within 24/48 hours, fully respecting the cold chain.


🥩 TECHNICAL FEATURES

  • Selected Italian Etruscan pork meat

  • Daily fresh processing

  • Optimal lean/fat balance

  • Soft and uniform texture

  • Fresh product, not frozen


🔥 USE IN THE KITCHEN

Perfect for:

  • Traditional ragù and Tuscan sauces

  • Handmade meatballs and burgers

  • Fillings for fresh pasta

  • Oven-baked dishes

👉 Excellent cooking yield and ideal structure for perfect binding


❄️ STORAGE AND SHIPPING

  • ❄️ Certified refrigerated shipping

  • 🚚 Delivery within 24/48 hours throughout Italy

  • 🌍 Shipping also available in Europe

  • 🔒 Vacuum packaging

👉 Store between 0°C and +4°C
👉 Consume within a few days after opening


This product is part of our Tuscan Butchery, where we select only high-quality meats.

Also discover:


🧠 FAQ — FREQUENT QUESTIONS (SEO BOOST)

Is the mince fresh or frozen?

It is a fresh product, processed daily and shipped refrigerated.

Where does the meat come from?

The meat comes from selected Italian farms.

Is it suitable for burgers?

Yes, thanks to the balance between lean and fat, it is ideal for handmade burgers.

How should it be stored?

In the fridge between 0°C and +4°C, keeping the package closed.


🐖 Fresh minced meat from Italian online butchery

Buying meat online means choosing quality, safety, and reliability.
Our Tuscan Butchery selects only meat from controlled supply chains, processed according to tradition and shipped throughout Italy with certified refrigerated systems.

From mince to the finest cuts, every product is designed to guarantee kitchen performance and consistent quality.

Complete your experience with our Tuscan Cured Meats and Tuscan Cheeses, perfect for creating a full culinary offering.

How does refrigerated shipping work?

Every order travels refrigerated at +2/+4°C, vacuum-sealed and in an insulated box with cooling gel. This way the products arrive fresh and in the best condition, as if just picked up in the shop.

How soon will I receive my order?

Delivery normally takes place within 1-3 working days of shipping, throughout Italy. You receive the tracking number by email to follow your parcel all the way home.

Is there a minimum order or do I need to register?

No: there is no minimum order and no mandatory registration. Add the products to your cart, enter your address and complete the order in a few steps.

How do I store the products when they arrive?

Keep fresh products in the fridge at +2/+4°C and consume them by the date shown on the label. For cured meats and aged cheeses you will find storage instructions in the product description.

Do you also ship abroad?

We ship throughout Italy and to the 27 countries of the European Union, always with refrigerated and insulated packaging that maintains the cold chain until delivery.

Which payment methods can I use?

You can conveniently pay online with credit card, PayPal and the other secure methods available at checkout. All payments are protected and encrypted.

Our producers

caseificio follonica formaggi toscani

Caseificio Follonica

Maremma · since 2024 — Tuscan Pecorino PDO aged in a natural cave, milk from sheep grazing on the Maremma coast.

caseificio nuovo , pecorini pregiati toscani

Caseificio Nuovo

Val d'Elsa (SI) · since 2019 — Pecorino and goat cheeses with thistle vegetable rennet, for a vegetarian and refined table.

bonta toscane , prosciutti pregiati toscani

Bontà Toscane

Valtiberina · since 2020 — Tuscan Prosciutto PDO, Finocchiona PGI and traditional Tuscan cured meats crafted in the heart of the Valtiberina.

casanova toscana food , carni pregiate toscane

Casanova Toscana Food

Val d'Elsa (FI) · since 2018 — Semi-wild Etruscan pork, Chianina VBAC PGI. Selected fresh meat, with the quality of the old days.

salumificio il poggetto , salumi pregiat tipici toscai

Salumificio Poggetto

Prato plain · since 2023 — Tuscan salami, Finocchiona PGI, soppressata and pancetta. 15 cured meats of the Prato tradition.

dispensa toscana , salse e sughi toscani artigianali

Dispensa Toscana

Monti Pisani · since 2018 — Wild boar ragù, aglione sauce, Chianina ragù. 18 ready-made sauces in small batches.

Have a question before ordering? Let's talk.

We'll reply on WhatsApp the same day, with all the care of a Tuscan shop.

✓ 100% Tuscan supply chain✓ Delivery in 24–48h✓ Secure payment