Fiorentina di Chianina IGP VBAC

Fiorentina di Chianina PGI VBAC in rib is a Chianina meat highly sought after by Florentine steak enthusiasts; the rib has a higher quantity of intramuscular fat, which makes the meat with an inimitable flavor and even softer after cooking.

In fact, fat not only contributes to the flavour, but during cooking it melts, lubricating the muscle bundles and making the meat softer on the palate. 

Chianina Beef

Our Chianina meat is certified by the IGP brand and the V.B.A.C. brand. (Central Apennines White Calf), it is also aged for a minimum of 30 days.

This is the real Florentine steak, be wary of those who do not specify the origin of the meat, because Fiorentina refers to the cut and cooking but is not an identifier of Tuscan origin and therefore if the origin is not clearly specified it will almost certainly be meat France/Italy.

Now you can buy the best Tuscan Chianina meat in our online Tuscan butcher's shop, with refrigerated transport to your home.

Add the Chianina steak to your shopping cart and relax, we'll take care of the rest with our online butcher shop .

✅Refrigerated delivery

✅Vacuum packed 

✅100% High Quality Tuscan Product 

✅ Guaranteed refund for any defect 

✅Payment by credit cards, Paypal or bank transfer, Amazon Pay,

Refrigerated Van Shipping Costs

Fresh meat can be shipped only and exclusively with refrigerated vehicles at a controlled temperature 2+ / 4+. Delivery times vary depending on the destination area from 24 to 72 hours from the moment of collection from the warehouse which will be on Monday or Tuesday.

Information and Advice

Chianina meat generally has lean meat, but with excellent marbling close to the muscles, especially in the larger specimens.

Bright red in color and with a tight, consistent grain, its flesh is simultaneously firm and elastic to the touch.

The visible fat is white in color and should not tend too yellow.

We recommend cooking the Chianina Florentine steak on the grill, not overcooked, and adding salt, pepper and extra virgin olive oil only at the end of cooking.

Our online butcher's shop is able to deliver certified PGI Chianina meat and the best Florentine steak online through temperature-controlled transport at +2/+4.

❄️ How We Ship — Guaranteed Cold Chain

Our products travel in insulated packaging with dry ice — constant temperature throughout the entire journey, from our facility in Florence to your door.

When we ship:
We dispatch every Monday, Tuesday and Wednesday. Delivery within 24/48h from dispatch. Orders placed from Thursday onwards are dispatched the following Monday.

🚚 Shipping Costs Italy:
Under €50 → €8.90 · From €50 to €120 → €4.90 · Over €120 → €3.90

🌍 Shipping Costs Europe (DE, FR, UK, AT, NL, SE, PL ...):
0–5 kg → €19.00 · 5–10 kg → €26.00 · Over 10 kg → €33.00

🧊 How to Store After Delivery

Vacuum-packed and unopened: Store in the fridge at 0–4°C. Always check the best before date printed on the label.

After opening: Consume within 5–10 days depending on the product. Cover the cut surface with food wrap and keep refrigerated.

For longer storage: Freeze immediately upon receipt. Defrost slowly in the fridge for 24 hours before consuming — never at room temperature.

📦 What's in the box:
Vacuum-packed product with label and best before date · Insulated packaging with dry ice · Tracked delivery with notification

✅ Our Guarantee — No Ifs, No Buts

If a product arrives damaged, in poor condition or different from what you ordered: take a photo and get in touch within 24 hours of delivery at info@salumeriatoscana.shop — we'll arrange a full refund or replacement straight away. No forms, no back and forth.

📧 info@salumeriatoscana.shop
📞 +39 339 879 4945

🏆 Why Salumeria Toscana — 5 Things You'll Only Find Here

1 — Direct artisan sourcing
We work exclusively with personally selected Tuscan producers. No middlemen, no third-party platforms — the product leaves Florence and arrives directly at your door.

2 — No artificial preservatives
The vast majority of our cured meats and cheeses are made without artificial preservatives. You'll always find it stated in the product description — not a marketing claim, it's simply the recipe.

3 — Certified origin
Chianina IGP, Pecorino Toscano DOP, Finocchiona IGP, Lardo di Colonnata IGP: European certifications are not decorative labels. They are guarantees of breed, geographical origin and production method, independently verified by third-party bodies.

4 — Over 3,000 satisfied customers
Average rating 4.85/5 from hundreds of verified reviews. Read them directly on the product page — unfiltered and unedited.

5 — Real people, real support
No chatbot. Whether you have a question before ordering, a concern after delivery, or you'd like a bespoke gift hamper — write or ring us. We get back to you.

🔒 Secure Payment

Credit/debit card · PayPal · Apple Pay · Google Pay · Klarna · Shop Pay

All transactions are SSL encrypted. Your payment details are never stored on our servers.

⭐ What Our Customers Say

"I've never eaten anything quite like it. Ordered a second time — even better than the first." — Rainer S.

"Fast delivery, everything arrived in perfect condition. Absolutely outstanding." — J.H.

"Excellent mixture of meat from overlooked parts of the carcass. Goes brilliantly with salads and cold cuts." — Richard D.