Salumeria Toscana Tuscan Specialities

Etruscan Pork Rack Tuscany

Regular price€48.90 EUR
/
Filiera Toscana Tracciata
HACCP Sicurezza completa
Tracciabilità Lotto + DDT
STEF 24-48h Refrigerato Italia
Weight
Easy returns — satisfied or refunded
Traceable supply chain — from the producer to your table
WhatsApp support — we reply the same day
  • 100% traceable Tuscan supply chain
  • Secure online payment
  • Refrigerated delivery +2/+4°C
  • Shipping to 27 EU countries
  • Vacuum-packed

The Etruscan Pork Carré is a prized cut obtained from the pork loin area, characterized by the presence of ribs that give structure, elegance, and flavor to the meat.

Selected from Italian farms, this carré stands out for its compact, juicy, and naturally flavorful meat. The Etruscan pig, raised with traditional methods, offers superior quality compared to industrial standards, with a richer and more authentic aromatic profile.

Ideal for important preparations, it is the perfect cut for those seeking high-end pork meat, suitable for both advanced home cooking and professional catering.


🥩 TECHNICAL FEATURES

  • Loin cut with bone (ribs)

  • Selected Italian pork meat

  • Compact and juicy structure

  • Ideal for slow cooking and grilling

  • Fresh product


🔥 USE IN THE KITCHEN

Perfect for:

  • Roasts in the oven

  • Carré in crust

  • Low-temperature cooking

  • Grill and barbecue

👉 Also excellent portioned into ribs


❄️ STORAGE AND SHIPPING

  • ❄️ Certified refrigerated shipping

  • 🚚 Delivery within 24/48h throughout Italy

  • 🔒 Vacuum packaging

👉 Store between 0°C and +4°C
👉 Fresh product


🧠 FAQ — FREQUENT QUESTIONS

What is pork carré?

It is a cut obtained from the pork loin area, characterized by the ribs still attached.

What is the difference with ribs?

The carré is the whole piece, while the ribs are obtained by slicing it.

How is it best cooked?

It is ideal for the oven, in crust, or slow-cooked to enhance juiciness and flavor.

Is it suitable for grilling?

Yes, especially when portioned into ribs.


🐖 Tradition and quality in pork meat

The selection of our Tuscan Butchery is born from the desire to offer authentic cuts, processed according to tradition and sourced from Italian farms.

From pork carré to the most sought-after cuts, each product is chosen to guarantee quality, food safety, and consistency over time.

Alongside fresh meat, we also offer a complete range of Tuscan Cured Meats and Tuscan Cheeses, for a complete gastronomic experience.

How does refrigerated shipping work?

Every order travels refrigerated at +2/+4°C, vacuum-sealed and in an insulated box with cooling gel. This way the products arrive fresh and in the best condition, as if just picked up in the shop.

How soon will I receive my order?

Delivery normally takes place within 1-3 working days of shipping, throughout Italy. You receive the tracking number by email to follow your parcel all the way home.

Is there a minimum order or do I need to register?

No: there is no minimum order and no mandatory registration. Add the products to your cart, enter your address and complete the order in a few steps.

How do I store the products when they arrive?

Keep fresh products in the fridge at +2/+4°C and consume them by the date shown on the label. For cured meats and aged cheeses you will find storage instructions in the product description.

Do you also ship abroad?

We ship throughout Italy and to the 27 countries of the European Union, always with refrigerated and insulated packaging that maintains the cold chain until delivery.

Which payment methods can I use?

You can conveniently pay online with credit card, PayPal and the other secure methods available at checkout. All payments are protected and encrypted.

Our producers

caseificio follonica formaggi toscani

Caseificio Follonica

Maremma · since 2024 — Tuscan Pecorino PDO aged in a natural cave, milk from sheep grazing on the Maremma coast.

caseificio nuovo , pecorini pregiati toscani

Caseificio Nuovo

Val d'Elsa (SI) · since 2019 — Pecorino and goat cheeses with thistle vegetable rennet, for a vegetarian and refined table.

bonta toscane , prosciutti pregiati toscani

Bontà Toscane

Valtiberina · since 2020 — Tuscan Prosciutto PDO, Finocchiona PGI and traditional Tuscan cured meats crafted in the heart of the Valtiberina.

casanova toscana food , carni pregiate toscane

Casanova Toscana Food

Val d'Elsa (FI) · since 2018 — Semi-wild Etruscan pork, Chianina VBAC PGI. Selected fresh meat, with the quality of the old days.

salumificio il poggetto , salumi pregiat tipici toscai

Salumificio Poggetto

Prato plain · since 2023 — Tuscan salami, Finocchiona PGI, soppressata and pancetta. 15 cured meats of the Prato tradition.

dispensa toscana , salse e sughi toscani artigianali

Dispensa Toscana

Monti Pisani · since 2018 — Wild boar ragù, aglione sauce, Chianina ragù. 18 ready-made sauces in small batches.

Have a question before ordering? Let's talk.

We'll reply on WhatsApp the same day, with all the care of a Tuscan shop.

✓ 100% Tuscan supply chain✓ Delivery in 24–48h✓ Secure payment